Delicious rice noodles power this area, particularly for breakfast. Every eatery boasts the merits of its unique recipe for the soup, but nearly all incorporate soy bean, sour bean paste, scallions and chili oil in their flavored meat broth. With bamboo growing by the river, one cannot doubt the freshness of (Suansun Chao Rou) Stir-fried Pork with Sour bamboo shoots. Glutinous rice is used with chestnut, brown sugar and sesame for Yangshuo baba, a traditional sweet snack.